May 12
More wonderful fresh produce from the Gardens at Villa Bologna, served in their inimitable Ceramika Maltija dishes. Spring is in the air, and so are flavours of the Med from Mouthwatering Vegan Recipes for your joie de vivre ! Red Cabbage, Spring Onion & Roast Pecan Nut Salad, with a Sweet Toffee-Style Fruit, Maple & Balsamic Dressing ¼ fresh red cabbage, shredded or finely chopped 1 spring onion (scallion), chopped ¼ cup roasted pecan [...]
Accompaniments, Salads, Savouries |
4 comments |
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Apr 23
A traditional Maltese dish – extra filling, and very non-vegan, as it’s usually made with a variety of different meats – chicken livers, pork & beef mince, eggs, cheese, you name it – probably one of the most cruel dishes to eat. But here is a 100% Cruelty-Free version – also Cholesterol-Free & packed with flavour galore. A No.1 comfort food, full of carbs, and men love it ! Delicious, lighter than the non-vegan version, [...]
Main Courses, Manfood, Pasta, Savouries |
20 comments |
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Apr 07
Can you imagine a soy-free, cholesterol-free, optionally gluten-free, faux meat-free BURGER that tastes so good you could become hooked ? Discover the magic of a great taste in a burger – healthy ingredients and a wonderful aroma that could convert any person contemplating veganism. But better than anything ever, YOU can make these burgers in the comfort of your own home, when you like, and as many times as you wish. They can be frozen, [...]
Breakfasts & Brunches, British Vegan, Burgers, Gluten Free, Main Courses, Manfood, Savouries, Uncategorized |
140 comments |
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Jan 12
If time isn’t on your side, but you’re after a delicious curry, then you’ve come to the right place. I specialize in super fast curries – the reason being that I love the spice, the aroma, the flavour and the creative challenge. This particular aroma dances in your head, and all you need to accompany it are some crunchy popadoms, and a small red and green Indian-style salad. This is a sort of Indo-Moroccan fusion [...]
Curries, Main Courses, Savouries |
14 comments |
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Sep 22
Baklava – a dessert served in many countries around the world, all with their own personal touch. This is a very rich sweet, and therefore not one you will indulge in frequently. I make this once a year – maybe twice, at most. It’s not a weight-loss dessert, it’s not a totally healthful dessert – it is an uplifting, and very flavoursome dessert, to enjoy and lift the spirits. Having tasted the different takes of [...]
Cookies & Slices, Desserts & Sweets, Greek Vegan |
22 comments |
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