This ‘meat’ loaf is gorgeous, mainly because it’s a quick recipe to prepare, and also because it yields a delicious flavour & texture.  It can be made any day of the week, and served with your favourite potatoes, mashes – roasted or fried – with steamed vegetables of your choice, or even your favourite salad.  It’s an impressive piece of work that just won’t disappoint !  This also slices wonderfully the following day – cut [...]

I have created this wonderful assembly of veggies and exotic trimmings to accompany my “Huge Christmas Sausage Roast” (http://mouthwateringvegan.com/2012/12/06/huge-christmas-sausage-roast).  I paid special attention to getting the perfect balance of taste, texture, aroma and colour in this festive platter. It combines tradition with an extra fruity dimension, which contrasts beautifully with the sausage roast, and will leave you and your guests with that warm, familiar feeling of satisfaction and fulfillment that only a real festive dinner [...]

I am proud, well proud of this stew.  It melts in your mouth, but not without cheering your taste buds first.  This stew is in part inspired by the many different stews I have made over the years – the result is astounding in terms of taste and texture.  As for the aroma, well that’s in a league of its own.  The combination of vegetables chosen are all-time favourites for many people worldwide (feel free [...]

Winter is approaching, time is short and comfort is yearned for, and that is why I have created this dish –  my mum used to make this for us all (not vegan though, I’m afraid).  All I remember was the joy of the potatoes melting in my mouth, and crunchy bread and raw onion served alongside this dish – oh, a truly mouthwatering experience.  Here it is – from my table to yours.  You can [...]