Comments for Mouthwatering Vegan Recipes™ http://mouthwateringvegan.com 'BEST ONLINE RECIPE GUIDE' AWARD WINNER 2012 UK VEGAN AWARDS Wed, 22 May 2013 09:59:55 +0000 hourly 1 http://wordpress.org/?v=3.5.1 Comment on First Proper Vegan ‘Hard-Boiled Eggs’ In The World ! by Miriam http://mouthwateringvegan.com/2013/05/12/first-proper-vegan-hard-boiled-eggs-in-the-world/#comment-81875 Miriam Wed, 22 May 2013 09:59:55 +0000 http://mouthwateringvegan.com/?p=3611#comment-81875 Mariana how very, very kind of you dear. I hope that you and your friend enjoy my book, it’s only a few weeks left now. Best wishes your way and I look forward to your future comments on my blog ! :)

]]> Comment on Griddled Eggplant Steaks In A Sweet Balsamic Sauce by Miriam http://mouthwateringvegan.com/2013/04/20/griddledeggplant-steaks-in-a-sweet-balsamic-sauce/#comment-81874 Miriam Wed, 22 May 2013 09:58:37 +0000 http://mouthwateringvegan.com/?p=3444#comment-81874 That’s great news dear Gaby – I look forward to your future comments on my blog. :)

]]> Comment on Griddled Eggplant Steaks In A Sweet Balsamic Sauce by Gaby Ampudia http://mouthwateringvegan.com/2013/04/20/griddledeggplant-steaks-in-a-sweet-balsamic-sauce/#comment-81808 Gaby Ampudia Tue, 21 May 2013 21:12:27 +0000 http://mouthwateringvegan.com/?p=3444#comment-81808 Right now enjoying this marvelous and delicious recipe thanks to you, Miriam!

]]> Comment on First Proper Vegan ‘Hard-Boiled Eggs’ In The World ! by Marlana http://mouthwateringvegan.com/2013/05/12/first-proper-vegan-hard-boiled-eggs-in-the-world/#comment-81794 Marlana Tue, 21 May 2013 19:06:53 +0000 http://mouthwateringvegan.com/?p=3611#comment-81794 Thank you for all you do! I ordered two of your books – one for a friend who helped encourage me to take the big “V” step. I look forward to receiving it and may sales go through the roof!

]]> Comment on Sweet & Tart Zesty Lemon Drizzle Bites by Miriam http://mouthwateringvegan.com/2013/04/28/sweet-tart-zesty-lemon-drizzle-bites/#comment-81770 Miriam Tue, 21 May 2013 13:20:12 +0000 http://mouthwateringvegan.com/?p=3511#comment-81770 Oh Nell, you shocked me there for a minute ! I am so happy that you made and enjoyed these thoroughly, yes, they are indeed more-ish ! Hope you enjoy many of my recipes from here and I will look forward to your future comments on my blog ! :)

]]> Comment on Sweet & Tart Zesty Lemon Drizzle Bites by Nell http://mouthwateringvegan.com/2013/04/28/sweet-tart-zesty-lemon-drizzle-bites/#comment-81754 Nell Tue, 21 May 2013 10:38:25 +0000 http://mouthwateringvegan.com/?p=3511#comment-81754 I made these. I kinda wish I hadn’t. Had to get my husband to hide the tin as they are SOOO GOOOOD and extremely moreish!!!! :D

]]> Comment on Bolognese Madness by Miriam http://mouthwateringvegan.com/2012/10/30/bolognese-madness/#comment-81744 Miriam Tue, 21 May 2013 08:23:26 +0000 http://mouthwateringvegan.com/?p=2530#comment-81744 Thanks for that Nuu.

]]> Comment on Aunt Polly’s Magical Eggplant Dip by Miriam http://mouthwateringvegan.com/2013/05/01/aunt-pollys-magical-eggplant-dip/#comment-81743 Miriam Tue, 21 May 2013 08:23:07 +0000 http://mouthwateringvegan.com/?p=3538#comment-81743 Hi Candace, the answer is NO you do not remove the skin.

]]> Comment on Aunt Polly’s Magical Eggplant Dip by Candace http://mouthwateringvegan.com/2013/05/01/aunt-pollys-magical-eggplant-dip/#comment-81692 Candace Mon, 20 May 2013 21:10:31 +0000 http://mouthwateringvegan.com/?p=3538#comment-81692 Do you remove the skin on the eggplant once it’s steamed?

]]> Comment on Bolognese Madness by nuu http://mouthwateringvegan.com/2012/10/30/bolognese-madness/#comment-81681 nuu Mon, 20 May 2013 19:04:18 +0000 http://mouthwateringvegan.com/?p=2530#comment-81681 I suppose I should have worded that better.

I take tvp, add water, Bragg’s/soy sauce, oregano, cumin, black pepper, salt, liquid smoke, and a little oil to a saucepan. I cook it down till it can be browned a bit, then proceed with your recipe. It’s fantastic every time. ^_^

Thank-you again. ^_^

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